The Konjac plant is a fibrous plant, also known as glucomannan, that grows in certain regions of Asia. Known for its onion-like structure, this plant is a plant-based raw material used in various products.
Konjac Tea offers a pleasant alternative to your daily beverage routine with its easy preparation and aromatic taste. With the harmony of its herbal ingredients, it provides an enjoyable drinking experience and can be preferred at different times of the day.
What is Konjac Tea Ingredients?
Konjac Tea contains rice husk powder extract, rosemary extract, broccoli extract, echinacea extract, goji berry extract, blueberry extract, cleavers extract, saw palmetto extract, birch extract, forest fruit flavor, and L-carnitine.
How to Use Konjac Tea?
You can consume it during the day by mixing 1 sachet into hot water.
Who Cannot Use Konjac Tea?
Take a small break for yourself at any time of the day with Konjac Tea. Enriched with herbal extracts, this light and aromatic drink crowns your day with a refreshing and delicious experience.
You can enjoy it at any moment of your day by adding 1 sachet to hot water. With its aromatic taste and natural ingredients, it adds a pleasant touch to your daily ritual.
Konjac Tea is prepared with glucomannan, rosemary, broccoli, echinacea, goji berry, blueberry, and other herbal extracts. It adds a natural richness to your daily beverage experience.
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